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Classic Chocolate Chip Walnut Cookies with Milk

Chocolate Chip Walnut Cookies

These Chocolate Chip Walnut Cookies are soft, chewy, and packed with melty chocolate chips and crunchy walnuts. They are perfect for snacking, desserts, or gifting. This easy-to-follow recipe delivers irresistible cookies with a rich flavor and a satisfying crunch.

  • Total Time: 27 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale

Wet Ingredients:

1 cup unsalted butter, softened

1 cup brown sugar, packed

1/2 cup granulated sugar

2 large eggs

2 teaspoons vanilla extract

Dry Ingredients:

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

Mix-Ins:

2 cups semi-sweet chocolate chips

1 cup chopped walnuts

Instructions

Prepare Dough:

Cream butter, brown sugar, and granulated sugar until fluffy.

Add eggs and vanilla extract; mix well.

Combine Ingredients:

In a separate bowl, whisk flour, baking soda, and salt.

Gradually mix dry ingredients into wet mixture until just combined.

Add Mix-Ins:

Fold in chocolate chips and walnuts.

Shape and Bake:

Scoop dough onto parchment-lined baking sheets.

Bake at 350°F (175°C) for 10-12 minutes until edges are golden.

Cool and Serve:

Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack.

  • Author: Tom
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert, Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Keywords: Chocolate chip walnut cookies Chewy chocolate cookies Easy cookie recipe Best chocolate walnut cookies

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