Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Pineapple Fluff

Pineapple Fluff is a creamy, no-bake tropical dessert made with crushed pineapple, whipped topping, mini marshmallows, and instant pudding or cream cheese. It’s light, sweet, and perfect for parties, potlucks, or anytime you need a quick and refreshing treat.

  • Total Time: 2 hours 10 minutes (including chilling time)
  • Yield: 6–8 servings 1x

Ingredients

Scale
  • 1 can (20 oz) crushed pineapple (drained if using cream cheese)
  • 1 container (8 oz) whipped topping (e.g., Cool Whip or dairy-free alternative)
  • 1 box (3.4 oz) instant vanilla pudding mix or 1 cup softened cream cheese
  • 1 cup mini marshmallows
  • ½ cup shredded coconut (optional)
  • ¼ cup chopped pecans or walnuts (optional)
  • Optional: maraschino cherries or mint leaves for garnish

Instructions

  1. In a large mixing bowl, combine the crushed pineapple with the pudding mix or softened cream cheese until smooth.
  2. Fold in the whipped topping until light and creamy.
  3. Stir in marshmallows, coconut, and chopped nuts (if using).
  4. Cover and refrigerate for at least 2 hours before serving.
  5. Serve chilled in dessert cups or a large bowl. Garnish as desired.
  • Author: Tom
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Keywords: pineapple fluff, no-bake pineapple dessert, pineapple marshmallow salad, tropical fluff dessert, creamy pineapple treat

Table of Contents

→ Index